Fly 'N' Fish Oyster Bar & Grill in Newport Beach 92663Bars & Grills
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Bars & Grills in Newport Beach, CA 92663

Fly 'N' Fish Oyster Bar & Grill

2304 W Oceanfront

Newport Beach, CA 92663

(949) 673-8400

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Business Hours:

Sunday:11:00am to 09:00pm
Monday:11:30am to 09:00pm
Tuesday:11:30am to 09:00pm
Wednesday:11:30am to 09:00pm
Thursday:11:30am to 09:00pm
Friday:11:30am to 10:00pm
Saturday:11:00am to 10:00pm

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Fly 'N' Fish Oyster Bar & Grill Service List

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Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
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Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills
Product - Fly 'N' Fish Oyster Bar & Grill in Newport Beach, CA Bars & Grills

Main Menu

  • Small Plates

    • Shrimp Ceviche

      Fresh Shrimp marinated in Spicy Lime and Pico de Gallo served with House Made Tortilla Chips

      • Shellfish
      • Gluten Free
    • Crispy Calamari

      Seasoned Calamari Rings served with Achiote Aioli

    • Chef's Calamari

      Sauteed with tequila, serranos, cilantro, white wine, lemon juice, tomatoes. Ordered by heat units

    • Grilled Artichoke Seasonal *

      Herb-marinated artichoke, topped with parmesan cheese, lemon, garlic aioli

    • Spicy Ahi Poke Tuna

      Ahi Tuna, Avocado, Tomato, Cucumber, Wasabi Cream, Black Sesame Seeds, Toasted Macadamia Nuts and Wonton Chips

    • Crab Cakes

      Sauteed Lump Crab Pan Fried served with Papaya-Mint Salsa

    • Coconut Shrimp

      Coconut Crusted Wild Prawns served with a Mandarin-Chili Glaze

    • Jumbo Shrimp Cocktail

      White Mexican Prawns served with Horseradish and Cocktail Sauce

      • Gluten Free
    • Oysters Rockefeller

      Oysters baked in the shell with spinach and topped with bread crumbs and hollandaise sauce

    • Steamed New Zealand Mussels

      Green lip Mussels served with Julienne Winter Vegetables in a Pernod Cream Clam Broth and Parmesan Toast

      • Gluten Free
    • Steamers

      Little neck clams, steamed with white wine, garlic butter and seasonal julienne vegetables

      • Gluten Free
    • Bacon Wrapped Scallops

      Pan Seared Diver Scallops wrapped in Triple Smoked Apple Wood Bacon served with Achiote Aioli

      • Gluten Free
    • Wild Alaskan Cod Fish Tacos

      Grilled or Blackened and served with Pico de Gallo, Cabbage and Queso Fresco

      • Gluten Free
    • Shrimp Tacos

      Grilled or Blackened served with Pico de Gallo, Cabbage and Queso Fresco

      • Gluten Free
  • Fisherman Platters

    Served with Lemon, Tartar Sauce, Fresh Fries and Cole Slaw

    • Fresh Fish & Chips

      Anderson Valley Ale Battered

      $22.00
    • Fried Shrimp Platter

      $25.00
    • Fried Oyster Platter

      $17.00
    • Fisherman's Deluxe Platter

      Fried Fresh Catch, Shrimp & Oysters

      $24.00
  • Sides

    • Signature House Scalloped Potatoes

      • Gluten Free
      $11.00
    • Fresh Fries

      • Gluten Free
      $7.00
    • Forbidden Wild Rice

      • Gluten Free
      $6.00
    • Cole Slaw

      `

      • Gluten Free
      $6.00
    • Asparagus

      $12.00
    • Brussels Sprouts

      $12.00
    • Spinach

      $12.00
    • Saffron Risotto

      $15.00
  • Oysters on the Half Shell

    A half dozen Fresh Pacific Oysters served with Raspberry Mignonette & Lemon. Add a shot of Pepper Infused Vodka or 100% Agave Tequila $8

    • Hand-Shucked In-House

      Ask your server for Today's Selection

      Market Price

    • Pacific Oyster Shooters

      $4.00
    • Cold Seafood Platter for 2

      Mixed seafood served with accompanying sauces

      Market Price

  • Fresh Catch

    All of our seafood is hand cut on premises and grilled to order. Served with Seasonal Vegetables and One Side

    • Alaskan Halibut

      • Gluten Free
      $38.00
    • Mahi Mahi

      $29.00
    • Sea Bass

      $34.00
    • Swordfish

      $32.00
    • Skuna Bay Salmon

      $34.00
  • House Specialties

    • Wild Alaskan King Crab Legs

      1 lb. select Alaskan Crab Legs, Locally Grown Asparagus and choice of starch

      Market Price

    • Dover Sole

      Pan roasted Dover sole, topped with a lemon caper brown butter sauce with forbidden wild rice and seasonal vegetables

      $42.00
    • Cedar Planked Skuna Bay Salmon

      Sesame, Soy, Ginger Glaze, Grilled Bok Choy served with Seasonal Vegetables and One Side

      • Gluten Free
      $36.00
    • Cioppino

      A San Francisco Favorite; Shrimp, Scallops, Clams, Mussels, Calamari, Crab and Fresh Catch Simmered in a Zesty Red Wine Sauce

      • Gluten Free
      $39.00
    • Saffron Bacon Risotto

      Pan Seared Scallops, sauteed Mexican Shrimp, Walnut, Basil Pesto Oil and Sugar Snapped Peas

      $36.00
    • Fra Diavolo

      Linguine tossed in a Lemon-Tomato Basil Sauce with Assorted Fin Fish, Shrimp, Scallops, Mussels, Clams & Calamari

      $39.00
    • Linguine Vongole

      Clams Sauteed in a White Wine, Lemon-Garlic Butter tossed with Linguine

      $28.00
    • Shrimp and Scallop Scampi

      Sauteed in White Wine and Garlic over Wild Forbidden Rice

      • Gluten Free
      $32.00
    • Macadamia Encrusted Halibut

      Prepared with Roasted Fennel and Grand Marnier Fumet. Served with Seasonal Vegetables and One Side

      $39.00
    • Prime New York Steak

      Charbroiled 12 oz. Aged Angus Beef garnished with Two Colossal Buttermilk Onion Rings served with your choice of One Side

      $44.00
    • Miso-Glazed Wild Sea Bass

      In Shittake, Truffle, Bok Choy Broth with Forbidden Wild Rice

      $36.00
  • Soups and Salads

    Made Fresh Daily

    • New England Clam Chowder

      Creamy Style, Traditional White Chowder made with Chopped Clams, Potatoes and Leeks

      Cup

      $9.00

      Bowl

      $12.00

      Sourdough Bread Bowl

      $13.00
    • Watermelon, Feta, Cajun Shrimp Salad

      Fresh Mixed Greens, Hearts of Palm and Wild Berry Balsamic Vinaigrette

      $24.00
    • House Salad

      Mixed Greens, Tomato, Red Onion, Cucumber, Carrots and Homemade Croutons, served with your choice of dressing

      $8.00
    • Mary's Herb Roasted Chicken Salad

      Mixed Greens, Caramelized Walnuts, Shaved Fennel, Sliced Apples, Fresh Berries and Crumbled Bleu Cheese tossed in a Roasted Pear Balsamic Vinaigrette

      $20.00

      Without Chicken

      $16.00
    • Traditional Caesar

      Chopped Romaine, Shaved Parmesan and Homemade Croutons Tossed in our own Caesar Dressing

      $11.00
    • Newport Seafood Salad

      Your choice of Shrimp or Maryland Blue Crab Meat served atop Mixed Greens, Hard Boiled Egg, Tomato, Cucumber and Avocado served with our Homemade "Louie" Dressing. Gluten Free w/out Croutons

      $30.00
  • Sandwiches & Burgers

    Can be served protein style. Served with your choice of One Side. Gluten Free w/out Bread

    • Mary's Grilled Chicken Breast Sandwich

      Citrus Marinated Chicken Breast with Grilled Onion, Avocado, Bacon, Tomato and Swiss Cheese

      $18.00
    • Grilled Mahi Mahi Sandwich

      With Lettuce, Tomato, Alfalfa Sprouts and onion

      $18.00
    • Half-Pound Grilled Sirloin Burger

      With Lettuce, Tomato, Onion and your choice of American, Cheddar, Swiss or Pepper Jack Cheese

      $18.00
  • Dessert

    • Vanilla Bean Ice Cream

      With Fresh Berries

      • Gluten Free
      $10.00
    • Dark Chocolate Lava Cake

      $12.00
    • Warm Banana Chocolate Bread Pudding

      A La Mode with Spiced Cinnamon Dark Rum Glaze

      $12.00
    • Key Lime Pie

      An American Classic topped with house made whipped cream

      $12.00

Chef's Weekly Lunch Specials

  • Weekly Specials

    All specials come with your choice of new england clam chowder or house salad and our famous seasoned french fries

    • Monday - Roasted Shrimp Bouillabaisse

      Scallop, Shrimp, Fresh Catch, Mussels, Clams, Calamari, Yukon Potatoes, Parmesan Toast

      $25.00
    • Tuesday - Seafood Skewer

      Wild Jumbo Mexican Prawns, Mahi Mahi, Scallops, Bell Peppers, Onions, Wild Rice, Fennel Beurre Blanc

      $25.00
    • Wednesday - Miso Glazed Mahi, Mahi

      Truffle, shiitake, bok choy, scallion broth

      $25.00
    • Thursday - Oregon Sanddab

      Wilted Spinach, Triple Apple-Wood Smoked Bacon, Caramelized Red Bell Peppers, Parmesan Broth

      $25.00
    • Friday - Skuna Bay, Angel Hair Pesto

      Skuna Bay Salmon, herb roasted tomatoes, spiced caramelized walnuts, basil pesto

      $25.00

Happy-hour

  • Happy-hour

    • Fresh Shucked Oysters

      Half Dozen

      $11.00
    • Pacific Oyster Shooter

      $3.00

      With Hangar One Chipotle Infused Vodka

      $8.00
    • Fish Ceviche Tostada

      $10.00
    • Calamari

      $10.00
    • Grilled Artichoke

      In Season

      $8.00
    • Fisherman's Platter

      featuring 1 pc. each of Fried Fish, Shrimp, and Oyster with French Fries

      $12.00
    • Fish Taco

      Grilled or Blackened

      $6.00
    • Shrimp Taco

      Grilled or Blackened

      $7.00
    • New England Clam Chowder

      Cup

      $6.00
    • French Fries

      $6.00
    • Glass of House Wine

      $9.00
    • Pint of Draft Beer

      Domestic

      $5.00

      Premium

      $6.00
    • Well Drinks

      $8.00
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